Fjordlaks
Worldclass seafood from the Norwegian coastline.
Fjordlaks
The World's largest
Bacalhau Producer.
Fjordlaks is a market leader in Dried Salted Codfish across several markets, holding approximately 50% of the market share in Portugal and Santo Domingo. We also have significant market presence in Brazil, Africa, and Jamaica. All our production takes place at our main facility in Ålesund and at our two facilities in Northern Norway—Tufjordbruket in Finnmark and Karlsøybruket in Troms.
Fjordlaks creates value in Norway, with a strong focus on health and food safety. Our products are 100% pure, completely free from phosphates and additives.
Natural quality you can trust – since 1985.
Our Products.
Premium Quality Bacalhau
from Norway
Dry salted Cod
The main quantity of cod that we produce comes from the clean and cold North Atlantic Ocean.
Ling
Ling is being fished along our coast, the British Isles and the Faroe Islands.
Saithe
Saithe is mainly fished along our coast and is available large parts of the year.
Fish Oil
Crafted from first-class raw materials and processed using advanced technological equipment, our fish oil is produced to ensure the highest quality.
Backbone Saithe
Backbone Saithe is mainly fished along our coast and is available large parts of the year.
Located in Ålesund.
Ålesund grew as a town in the course of the 19th century owing to the flourishing fish trade, a tradition that we are continuing. Today Ålesund is a bustling town with a wide range of business specialising in marine aquaculture, fisheries and other maritime activities. The art nouveau architecture that gives the town its character is the result of the reconstruction that followed the great fire of 1904.
